Candy-Sprinkled Frosted Brownies

 What could be better than rich, fudgy brownies? Brownies with rich, fudgy frosting and fun sprinkles.



Ingredients

  • 1
    box (16 oz) Betty Crocker™ Supreme original brownie mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 1 1/4
    cups Betty Crocker™ Rich & Creamy chocolate frosting (from 16 oz container)
  • 2
    tablespoons Betty Crocker™ Decorating Decors candy sprinkles

Steps


1 Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray. Make and bake brownies as directed on box. Cool completely on cooling rack, about 1 1/2 hours.

2 Frost brownie with frosting. Sprinkle with candy sprinkles. Cut into 4 rows by 4 rows. Store covered at room temperature.

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